Turkey POWER Meatballs Turkey Power Meatballs are a
great way to cram in some extra veggies into your dinner without even knowing
it! If you have kids that are picky eaters, this one is a keeper Plus it's lean protein and they taste great! Ingredients: •1 cup
of pureed veggies (a mixture of broccoli, onions, carrots, spinach and
mushrooms work well) •½ cup
of dried breadcrumbs •1 egg •¼
tsp. of salt •¼
tsp. pepper •¼
tsp. garlic powder •¼
tsp. onion powder Directions: Take a few broccoli crowns, a quarter of
an onion, about 6 baby carrots, a few spinach leaves, and a few sliced
mushrooms. Chop until they fit well into your food processor.
Process them until they are well incorporated and chopped. Combine ground
turkey, the veggies, bread crumbs, egg, and spices into a bowl. Shape
meatballs with your mixture and arrange on a baking dish. Bake at 400
degrees for about 15 minutes. Serve with whole wheat pasta or even spaghetti squash if you are trying to avoid a lot of carbs. Did you try this recipe? Let us know what you thought! |