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Dark Chocolate Pomegranate Bark

Dark Chocolate Pomegranate Bark

This healthy holiday treat is sure to be a hit at your next party or gathering.  The dark chocolate and pomegranates serve a powerful antioxidant punch, while the nuts or seeds provide some protein and/or fiber. Happy Holidays and Enjoy!

Ingredients:
  • 7 ounces dark chocolate
  • ½ to 1 cup of pomegranate seeds
  • OPTIONAL: ½ cup of chopped almonds, pecans, walnuts, pistachios, sunflower seeds or pumpkin seeds

Directions:
  • Melt the dark chocolate (about two bars worth) in the microwave or a double boiler
  • Mix half of the pomegranate seeds and nuts/seeds into the chocolate.
  • Spread the mixture into a glass baking dish lined with parchment paper (as thick or thin as you want)
  • Top with the remaining pomegranate seeds and nuts/seeds and press down gently so they will stick.
  • Refrigerate for 2-3 hours or until firm and then break or cut into pieces.



10 Comments to Dark Chocolate Pomegranate Bark:

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I like both chocolate and pomegranate, thank you for sharing the recipe.
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